Manual Calculator Round Pizza Ingredients Direct Dough

If some of the terms used are unknown, you are invited to read the Glossary of the terms for further clarification.

You can watch a demo in this video on YouTube.

PARAMETERS TO SET

grams
to be added to the total
Yeast type *

CALCULATED PARAMETERS

Total weight of dough
0.00
 g
0.00

List of ingredients and weights

Flour
0.00
 g
Water
0.00
 g
Yeast
0.00
 g
Salt
0.00
 g
Fat
0.00
 g

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